October 21, 2018
You might be wondering what’s the best way to use Dark Chocolate Puehr. This amazing recipe is a crowd-pleaser! It’s great for holiday parties, mornings when you need a little extra happiness, or evenings when you’re curled up in a blanket and reading your favorite book. Let’s get started!
Serves 4-6
Chocolate Sauce:
0.5 cups Raw cacao powder
2/3 cups Maple syrup
½ tsp. Vanilla extract
Pinch sea salt
1 tbsp. Coconut oil
Blend all the ingredients except the coconut oil, until smooth. Then stream in the coconut oil.
For the milkshake:
1 cup Dark Chocolate Puehr, very strongly brewed and cooled
1 cup Cashews
1 cup frozen Young Coconut Meat
¼ cup Chocolate Sauce (above)
½ cup Coconut Nectar
2 tsp. Vanilla extract
¼ tsp. Sea Salt
2 tbsp. Coconut Oil (liquid)
Blend all the ingredients except the coconut oil and chocolate sauce, until smooth. Then stream in these ingredients. Chill to desired temperature.
Other:
Coconut whipped cream
Your favorite organic dark chocolate bar
Other toppings of your choice (organic sandwich cookies, vegan marshmallows, cherries, organic sprinkles, etc.)
To serve:
Drizzle chocolate sauce into serving mugs. Pour milkshake into mugs, top with whipped cream, remaining chocolate sauce, and top with chunks or shavings of chocolate and remaining toppings. Enjoy!
Let us know what you think of this recipe! Post in the comments below, or share on your Facebook or Instagram. Happy sipping!
Comments will be approved before showing up.
June 19, 2022
June 13, 2022
We all feel stressed sometimes. Luckily, there's an easy fix for it. The ingredients in this Lavender-Chamomile-Coconut Latte will help you relax your mind, fight stress and anxiety, and let you rest peacefully. I've combined two of nature's most relaxing ingredients to create a beautiful caffeine-free tea latte recipe that will delight your taste buds while also bringing stress levels down.
June 06, 2022