After the Boston Tea Party, patriotic Americans committed to giving up their beloved tea and started brewing up teas using local plants, herbs, and fruits. Early American women gathered sage, mint, rosemary and other herbs from their gardens, and harvested the leaves and flowers of native herbs like rose, raspberry, blueberry, verbena, and many others. These clever gals called these new brews Liberty Teas, in support of the revolution and a new beginning in a brand new land.
Following in this spirit is a simple and refreshing blend of two delicious herbs that were commonly used in Liberty Tea blends during colonial times: lemon verbena and sweet rosehips. The blend helps to relax tension, ease headache, soothe the stomach, and calm the nerves. The rosehips provide a naturally sweet flavor, and are packed with vitamin C. Because there is no caffeine, you can enjoy this sweetly soothing tea day or night. It's lovely hot, and delicious iced.
100% certified organic ingredients: Lemon Verbena, Rosehips
Brewing Instructions: Steep 1 teaspoon of Sweet Liberty in a cup of water for 3 minutes or longer. Tastes great hot or iced. Brew up a cup anytime to lift the spirit and ease tension.