June 03, 2018
If you've tried Kita's amazing Smoky Mushroom Soup, you know how wonderfully smoked teas can make a recipe come together. This week's recipe is a lighter, summery variant, with leeks, carrots, and a lighter broth with a touch of miso. It's delicious, great for your bones and heart, and best of all, guilt-free- so eat as much as you want! Watch the video here! Let's get started.
You will need:
Sauté the leeks, onions, carrots, and celery in all the coconut oil with some salt and water for 10 minutes. While the vegetables are cooking, brew 3 tbsp. Russian Caravan Tea in 1 quart water according to instructions.
Next, rinse and slice mushrooms. Add all ingredients to crockpot and cook on high for at least 3 hours or at least 8 hours on low. Longer times result in more flavor, and so I like to cook this on low for 24 hours- delicious! When the soup is done, serve and enjoy!
See the video here!
June 04, 2018
Do leeks and onions have the same flavor? Sounds sooo good. Thank you. 💞
February 19, 2021
Does this sound like you?
If you can relate to any of the above statements, number one, you're not alone, and number two, you can draw on the ancient wisdom of nature to help you find the answers that you're looking for.
January 31, 2021
January 25, 2021